制造成型饼干的方法、由该方法获得的中间产品与饼干及相应的模具技术

技术编号:77651 阅读:211 留言:0更新日期:2012-04-11 18:40
一种制造成型饼干的方法,包括以下的操作: -提供模具装置(2,3)它们一起限定一空间,所述的模具装置包括至少一大致平的基部和至少一成型部分,该成型部分具有相应于所要制作的饼干的形状; -在所述空间内充填饼干混合物; -使含有饼干混合物的所述模具装置(2,3)进行一焙烤步骤;和 -打开模具装置(2,3)并从模具装置(2,3)内的焙烤过的饼干混合物中取出中间产品(P),焙烤的产品也具有至少一平的部分(A)和至少一成型部分(C),其特征在于还包括步骤: 确定所述空间的尺寸,使之在对应于至少一基部处的厚度实质上大于在对应于至少一成型部分处的厚度。(*该技术在2017年保护过期,可自由使用*)

Method for producing shaped biscuit, intermediate product obtained by the method, biscuit and corresponding mould

A method of manufacturing molded cookies, including the following steps: providing die device (2, 3) which together define a space, the mold comprises at least a generally planar base portion and at least one forming part, the forming part which corresponds to the production of biscuits in the shape; the space filling in the biscuit mixture; - die device containing the cookie mixture (2, 3) of a baking step; and open - die device (2, 3) and the device (2, 3) from the mold in the mixture before baking cookies out of intermediate goods (P), baking the product also has at least one flat part (A) and at least one forming part (C), which is characterized in that it comprises the steps of: determining the size of the space, so that the corresponding to at least one of the base The thickness is substantially greater than the thickness corresponding to at least one forming part.

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【专利技术属性】
技术研发人员:R·罗索
申请(专利权)人:索雷马特克有限公司
类型:发明
国别省市:

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