The invention discloses a product packaging which can improve the quality of Pu'er tea, and is suitable for the packaging of Pu'er tea cake, belonging to the packaging technology field. The package is divided into a shell part (cover, spine, back cover, ivory insert), a book core part (page, hand position, tea cake position). Open the book cover and see the book core. The home page is an open page, which further emphasizes the concept of the book. Opening the front page, the book core is formed by pasting multi-layer pit paper. The pit paper is made of raw pulp, which is very environmentally friendly. All-round ventilation and ventilation through pitted circular holes of pit paper greatly benefit the subsequent natural fermentation of Pu'er tea, thus further improving the quality of Pu'er tea. The round beer empty space just stores and fixes the tea cake. The design of hand position is more convenient for tea picking. This solid structure improves the pressure resistance of packaging. The invention has the advantages of simple production and low cost, and fully follows the packaging concept of low carbon and ecological environment protection.
【技术实现步骤摘要】
能提升普洱茶品质的产品包装
本专利技术涉及普洱茶包装,属于包装
,尤其是普洱茶饼的包装。
技术介绍
现有的普洱茶产品包装都是包装盒,一些铁盒、木盒、纸盒、塑料盒材料不够环保,密不透风,不利于普洱茶的固定、存放和自然发酵。比如有包装制品在收纳普洱茶解决了类似问题,公告号为CN101181949的中国专利技术专利和公告号为CN201140865的专利技术专利,公开了“一种养存式普洱茶包装制品”,其特点在于设置通风口,提高普洱茶保存效果(存在制作复杂,成本高,产品难固定以及通风口小的缺点),但还没有通过产品包装本身(包装材料和方式)来解决这个问题的个案。
技术实现思路
为了克服现有技术中不利于普洱茶存放和自然发酵、包装不能安稳固定产品、不便于取放、包装材料不够环保的缺陷,本专利技术手工书茶包装采用多层坑纸粘贴成形,圆形的卑空位刚好存放和固定圆形茶饼,没有松动空间,手位设计更方便取茶。同时这种实心结构极大地提升了包装和茶饼的抗压力。另外,坑纸的圆孔坑纹通风透气,使得茶饼置身于全方位通风透气的环境,既环保又大大有利于普洱茶的自然发酵。本专利技术制作简单成本低,完全遵循了低 ...
【技术保护点】
1.普洱茶包装(手工书茶)主要分为外壳部分(包括①象牙插、②侧封二、③封面、④书脊、⑦封底、⑧侧封一)和书芯部分(⑤首页、⑥书芯、⑨存放固定茶饼位、⑩手位)。其特征在于:⑥书芯为多层坑纸粘贴实心成形,同时坑纸的圆孔坑纹(如示意图三中⑥所示),全方位通风透气,既环保又有利于普洱茶的自然发酵。
【技术特征摘要】
1.普洱茶包装(手工书茶)主要分为外壳部分(包括①象牙插、②侧封二、③封面、④书脊、⑦封底、⑧侧封一)和书芯部分(⑤首页、⑥书芯、⑨存放固定茶饼位、⑩手位)。其特征在于:⑥书芯为多层坑纸粘贴实心成形,同时坑纸的圆孔坑纹(如示意图三中⑥所示),全方位通风透气,既环保又有利于普洱茶的自然发酵。2.针对权利要求1所述的普洱茶包装(手工书茶)...
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